Project Description

Description: quick-forzen fermented puff pastry with filling.

Allergens: cereals containing gluten, soybeans,milk (incl. Lactose), eggs

Nutrition Facts of baked products:

Energy value [kJ/100g]1468
Energy value [kcal/100g]351
Total fat [g/100g]19
Of which saturated fatty acids [g/100g]9.2
Carbohydrate [g/100g]37
Sugar [g/100g]5.8
Fibers [g/100g]
Proteins [g/100g]8
Salt [g/100g]1.6