Mini double chocolate

Mini double chocolate2019-04-27T11:12:17+00:00

Project Description

Description:
Allergens: cereals containing gluten, soybeans, milk (incl. Lactose)

Nutrition Facts of baked products:  

Energy value [kJ/100g] 1765
Energy value [kcal/100g] 410
Total fat [g/100g] 24
Of which saturated fatty acids [g/100g] 11
Carbohydrate [g/100g] 44
Sugar [g/100g] 17
Fibers [g/100g]
Proteins [g/100g] 7.6
Salt [g/100g] 0,54